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The Bustling Soul Of G&V

Cucina

Celebrated Bolognan chef Mattia Camorani’s Cucina is now a firmly established focal-point of Edinburgh’s historic Old Town. So named for elevating traditional Italian fare to the level of modern gourmet, Cucina offers a culinary experience imbued with uncommon flair and passion.

Fresh, modern, stylish. Camorani has brought together rich, Italian flavours and the freshest, seasonal ingredients – to create a dynamic, award-winning menu that continues to surprise and delight. Completed with an exciting selection of wines and truly world-class service, Cucina translates G&V’s inimitable style and attitude into an exceptional dining experience.

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Dining at G&V

Our A La Carte menu celebrates the season with dishes inspired by classic Italian cuisine, delivered by Head Chef Mattia Camorani.

Open from 6pm till 9:45pm Sunday to Thursday, Friday and Saturday from 6pm to 10:45pm.
View A La Carte Menu

Tanqueray Afternoon Tea

Serving our unique and wonderful Tanqueray Afternoon Tea, including Tanqueray No. TEN & cucumber Gazpacho, chamomile tea sorbet and Negroni Jelly!
Afternoon Tea Menu

Give the Gift of Food

For an unforgettable experience, give the gift of food. Treat a loved one to a delicious, authentic, Italian meal in Cucina. The perfect present.
Gift Vouchers

Open now!

With an upbeat vibe creating an inviting and vibrant atmosphere for city dwellers and guests alike, Our new bar, Epicurean, will serve aromatic infusions and colourful cocktails using home grown flowers and herbs from the G&V’s EvoGro hydroponic. Enjoy cocktails, Scottish and Mediterranean spirits as well as an all-day dining menu.

Award Winning G&V

The most important thing for us is that our guests leave with happy memories but it's also nice to be recognised with awards and accolades.

Award winning hotel and restaurant

World Travel Awards
Scotland's Leading Boutique Hotel 2015

Scottish Thistle Awards
Best Hotel 2012

Scottish Hotel of the Year Awards
Hotel of Glamour 2012

Scottish Restaurant Awards
Best Italian Restaurant of the Year 2012

Scottish Hotel Awards
Boutique Hotel of the Year 2011

Scottish Restaurant Awards
Best Italian Restaurant of the Year 2011

Observer Food Monthly Awards
Best Restaurant in Scotland runner up 2010

Reservation

Open from 6pm till 9:45pm Sunday to Thursday, Friday and Saturday from 6pm to 10:45pm.
Book a Table at Cucina
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